Are you in need of a spectacular presentation splash to feed a small gathering? Try my European-style fish platter. It is so easy to prepare; yet, the appearance and taste is grand. You will need a fish shaped mold. To … Continue reading →

There is so much to celebrate at the end of May. Brighten up your fruit and cheese concept by adding pink Champagne to prepared grapefruit segments. Serve the fruitful delight in parfait cups and all will feel special. Toast with … Continue reading →

We applaud our moms! There are many ways to celebrate; but, Mom not having to cook is the best treat for her. Flowers, birds, and great cuisine are always trusted success stories when creating the best day for Mom. This … Continue reading →

Springtime brings us exciting horse racing and one of the most celebrated races is the Kentucky Derby. If you are not planning to actually attend Churchill Downs, throw your own Derby party. First and foremost, check the racing times to … Continue reading →

There are times when contemplation and reflection are needed, as we pass forward into the future. As we exit the worst of the pandemic and reach to more energetic days around more people, we need to stay grounded – grounded … Continue reading →

It’s picnic season and if you wondering what you can serve which tastes great and looks spectacular, try making “Zebras.” These culinary delights are frequently served in Europe and the colorful design, will perk up any picnic. First, with an … Continue reading →

Easter is near and it’s time to get hopping to feed your family. Whether buffet style, family style, or plated style, they seek your orchestration to keep with family traditions, plus inspiration. Ready your beverage choices early. Pink and yellow … Continue reading →

Springtime welcomes grilling time, with lots of variations on the theme. The classic BBQ grillers, utilizing charcoal, come in a vast array of sizes. Smokers require more cooking time, but produce marvelous tender proteins. Propane cooking may be your preference. … Continue reading →

April Fool’s originated in France and dates back to the mid-1500’s. The literal meaning is April Fish; however, in the 1500’s the saying and the custom of pranking may have had religious implications as the local leaders wished to do … Continue reading →

March breezes in our picnic cravings. Whether with family, friends, or your best new book, a scenic outdoor respite will have you breathing easier. Don’t make a fuss of it. Any basket will do – even an Easter basket with … Continue reading →

St. Patrick’s comes mid-week this year and those little Leprechauns can really put you in a pinch if you don’t prepare early. There is an easy way to prepare in advance and stretch your home-cooking budget to last into the … Continue reading →

It’s finally sunny, breezy March and it is time to be fanciful with food. Try making a whimsical caterpillar with your salad plating design or entrée plate design. For a fun salad design, shape your Caprese Salad (Roma tomatoes and … Continue reading →

During the last week of February, kiss the cold weather goodbye with an outstanding Fondue Party, whether for two or more. It is so easy but you will need a fondue pot. It begins with grated Gruyere cheese and Comte … Continue reading →

It’s crawfish season and Crawfish Etouffee makes plenty of “good eating.” It’s great for a family gathering to watch sporting events. This is my mother’s recipe, which is delicious. First, purchase 2 packages of frozen crawfish tails (12 oz each). … Continue reading →

Valentine’s Day helps us to focus on love. Love between couples, parents, grandparents, children, neighbors, and pets are all inclusive in this wonderful holiday. Strawberry Shortcakes send a loving and seasonally sweet message. There are many Strawberry Shortcake recipes; you … Continue reading →