Wrap it up for Springtime (March 26 – April 1, 2017)

It’s wildflower touring time; so, pack a picnic. Wraps are easy and can be colorful. Multi-flavored tortillas rolled up with greens and deli meat are festive. Rice paper spring rolls are perfect as each encases fresh boiled shrimp and julienned vegetables. Classic croissants with chicken salad or salmon salad are a treat, also. For a grand picnic design, split mini-watermelons in half and hull out the fruit. Fill each melon with a scoop each of Chicken Salad, Salmon Salad, Crab Salad and Potato Salad. It’s a stunning presentation, completely compact, while being incredibly delicious! The springtime flowers are in full-bloom grandeur and your special outing should mark the occasion, too. © Kelly McBride Loft

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