Begin Your Own Summer Heritage Baking (June 10 – June 16)

When school is out, there is more time to introduce baking concepts and what better way to start the day than with homemade Kolaches. The dough is easy: combine 1 stick of butter, 8oz. of cream cheese & 2 eggs. Add a dash of poppy seeds, 2½ teaspoons of baking powder, 4 tablespoons of sugar, and 2 ¼ cup of flour. Let the dough rest overnight in the refrigerator, wrapped in plastic wrap. In the morning, roll out the dough, cut the rounds, and fill the centers with orange marmalade or your favorite filling. Bake at 350⁰F for about 15 minutes until slightly brown, but still moist like make a cake. Kolaches are of eastern European origin and this can be your family’s summer heritage baking beginning. © Kelly McBride Loft

This entry was posted in Event Planning. Bookmark the permalink.